GST Rates & HSN Codes on Tea & Coffee Extracts – Chapter 21

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The HSN code is a global system for classifying products. It uses numbers and names to categorize goods. These codes help with taxes, customs, and data collection. Each product gets a unique code based on its features. It ensures consistency in trade rules worldwide. 

GST Rates & HSN Codes on Tea & Coffee Extracts, Essence & Concentrates – Chapter 21″ covers the GST rates applicable to tea and coffee extracts, essences, and concentrates, along with their respective HSN codes for classification under Chapter 21 of the GST tariff schedule.

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HSN Code Description Rate (%)
210111 EXTRACTS, ESSENCES AND CONCENTRATES 18%
21011200 EXTRACTS, ESSENCES AND CONCENTRATES, OF COFFEE, TEA OR MATE AND PREPARATIONSWITH A BASIS OF THESE PRODUCTS OR WITH ABASIS OF COFFEE, TEA OR MATE; ROASTEDCHICORY AND OTHER ROASTED COFFEESUBSTITUTES, AND EXTRACTS, ESSENCESAND CONCENTRATES THEREOF – EXTRACTS 18%
210120 EXTRACTS, ESSENCES AND CONCENTRATES, OF TEA OR MATE, AND PREPARATIONS WITH A BASIS OF THESE EXTRACTS, ESSENCES OR CONCENTRATES OR WITH A BASIS OF TEA OR MATE 18%
210130 ROASTED CHICORY AND OTHER ROASTED COFFEE SUBSTITUTES, AND EXTRACTS, ESSENCES AND CONCENTRATES THEREOF 12%
2102 YEASTS (ACTIVE OR INACTIVE); OTHER SINGLE CELL MICRO-ORGANISMS, DEAD (BUT NOT INCLUDING VACCINES OF HEADING 3002); PREPARED BAKING POWDERS 12%
210210 ACTIVE YEASTS 12%
21021010 YEASTS (ACTIVE OR INACTIVE); OTHER SINGLECELL MICRO – ORGANISMS, DEAD (BUT NOTINCLUDING VACCINES OF HEADING 3002);PREPARED BAKING POWDERS – ACTIVE YEASTS : CULTURE YEAST 12%
21021020 YEASTS (ACTIVE OR INACTIVE); OTHER SINGLECELL MICRO – ORGANISMS, DEAD (BUT NOTINCLUDING VACCINES OF HEADING 3002);PREPARED BAKING POWDERS – ACTIVE YEASTS : BAKERS YEAST 12%
21021090 YEASTS (ACTIVE OR INACTIVE); OTHER SINGLECELL MICRO – ORGANISMS, DEAD (BUT NOTINCLUDING VACCINES OF HEADING 3002);PREPARED BAKING POWDERS – ACTIVE YEASTS : OTHER 12%
21022000 YEASTS (ACTIVE OR INACTIVE); OTHER SINGLECELL MICRO – ORGANISMS, DEAD (BUT NOTINCLUDING VACCINES OF HEADING 3002);PREPARED BAKING POWDERS – INACTIVE YEASTS, OTHER SINGLE-CELL MICRO-ORGANISMS, DEAD 12%
21023000 YEASTS (ACTIVE OR INACTIVE); OTHER SINGLECELL MICRO – ORGANISMS, DEAD (BUT NOTINCLUDING VACCINES OF HEADING 3002);PREPARED BAKING POWDERS – PREPARED BAKING POWDERS 12%
2103 SAUCES AND PREPARATIONS THEREFOR, MIXED CONDIMENTS AND MIXED SEASONINGS; MUSTARD FLOUR AND MEAL AND PREPARED MUSTARD 12%
21031000 SAUCES AND PREPARATIONS THEREFOR, MIXEDCONDIMENTS AND MIXED SEASONINGS;MUSTARD FLOUR AND MEAL AND PREPARED MUSTARD – SOYA SAUCE 12%
21032000 SAUCES AND PREPARATIONS THEREFOR, MIXEDCONDIMENTS AND MIXED SEASONINGS;MUSTARD FLOUR AND MEAL AND PREPARED MUSTARD – TOMATO KETCHUP AND OTHER TOMATO SAUCES 12%
21033000 SAUCES AND PREPARATIONS THEREFOR, MIXEDCONDIMENTS AND MIXED SEASONINGS;MUSTARD FLOUR AND MEAL AND PREPARED MUSTARD – MUSTARD FLOUR AND MEAL AND PREPARED MUSTARD 12%
210390 OTHER 12%
21039010 SAUCES AND PREPARATIONS THEREFOR, MIXEDCONDIMENTS AND MIXED SEASONINGS;MUSTARD FLOUR AND MEAL AND PREPARED MUSTARD – OTHER : CURRY PASTE 12%
21039020 SAUCES AND PREPARATIONS THEREFOR, MIXEDCONDIMENTS AND MIXED SEASONINGS;MUSTARD FLOUR AND MEAL AND PREPARED MUSTARD – OTHER : CHILLI SAUCE 12%
21039030 SAUCES AND PREPARATIONS THEREFOR, MIXEDCONDIMENTS AND MIXED SEASONINGS;MUSTARD FLOUR AND MEAL AND PREPARED MUSTARD – OTHER : MAJONNAISE AND SALAD DRESSINGS 12%
21039040 SAUCES AND PREPARATIONS THEREFOR, MIXEDCONDIMENTS AND MIXED SEASONINGS;MUSTARD FLOUR AND MEAL AND PREPARED MUSTARD – OTHER : MIXED, CONDIMENTS AND MIXED SEASONING 12%
21039090 SAUCES AND PREPARATIONS THEREFOR, MIXEDCONDIMENTS AND MIXED SEASONINGS;MUSTARD FLOUR AND MEAL AND PREPARED MUSTARD – OTHER : OTHER 12%
2104 SOUPS AND BROTHS AND PREPARATIONS THEREFOR; HOMOGENISED COMPOSITE FOOD PREPARATIONS 18%
210410 SOUPS AND BROTHS AND PREPARATIONS THEREFOR 18%
21041010 SOUPS AND BROTHS AND PREPARATIONSTHEREFOR; HOMOGENISED COMPOSITE FOOD PREPARATIONS – SOUPS AND BROTHS AND PREPARATIONS THEREFOR : DRIED 18%
21041090 SOUPS AND BROTHS AND PREPARATIONSTHEREFOR; HOMOGENISED COMPOSITE FOOD PREPARATIONS – SOUPS AND BROTHS AND PREPARATIONS THEREFOR : OTHER 18%
21042000 SOUPS AND BROTHS AND PREPARATIONSTHEREFOR; HOMOGENISED COMPOSITE FOOD PREPARATIONS HOMOGENISED COMPOSITE FOOD PREPARATIONS 18%
2105 ICECREAM AND OTHER EDIBLE ICE, WHETHER OR NOT CONTAINING COCOA 18%
21050000 ICECREAM AND OTHER EDIBLE ICE, WHETHER OR NOT CONTAINING COCOA 18%
2106 FOOD PREPARATIONS NOT ELSEWHERE SPECIFIED 18%
21061000 PROTEIN CONCENTRATES AND TEXTURED PROTEIN SUBSTANCES 18%
210690 OTHER(Sweetmeats) 5%
210690 OTHER(Namkeens, bhujia, mixture, chabena and similar edible preparations in ready for consumption form, other than those put up in unit container and,- (a) bearing a registered brand name; or (b) bearing a brand name on which an actionable claim or enforceable right in a court of law is available other than those where any actionable claim or any enforceable right in respect of such brand name has been voluntarily foregone, subject to the conditions as specified in the ANNEXURE) 5%
210690 OTHER(Namkeens, bhujia, mixture, chabena and similar edible preparations in ready for consumption form (other than roasted gram) put up in unit container and,- (a) bearing a registered brand name; or (b) bearing a brand name on which an actionable claim or enforceable right in a court of law is available [other than those where any actionable claim or any enforceable right in respect of such brand name has been voluntarily foregone, subject to the conditions as specified in the ANNEXURE]) 12%
21069011 FOOD PREPARATIONS NOT ELSEWHERE SPECIFIED OR INCLUDED – OTHER : SOFT DRINK CONCENTRATES : SHARBAT 18%
21069019 FOOD PREPARATIONS NOT ELSEWHERE SPECIFIED OR INCLUDED – OTHER : SOFT DRINK CONCENTRATES : OTHER 18%
21069020 FOOD PREPARATIONS NOT ELSEWHERE SPECIFIED OR INCLUDED – OTHER : PAN MASALA 28%
21069030 FOOD PREPARATIONS NOT ELSEWHERE SPECIFIED OR INCLUDED – OTHER : BETEL NUT PRODUCT KNOWN AS SUPARI 18%
21069040 FOOD PREPARATIONS NOT ELSEWHERE SPECIFIED OR INCLUDED – OTHER : SUGAR-SYRUPS CONTAINING ADDED FLAVOURING OR COLOURING MATTER, NOT ELSEWHERE SPECIFIED ORINCLUDED; LACTOSE SYRUP; GLUCOSE SYRUP ANDMALTO DEXTRINE SYRUP 18%
21069050 FOOD PREPARATIONS NOT ELSEWHERE SPECIFIED OR INCLUDED – OTHER : COMPOUND PREPARATIONS FOR MAKING NON-ALCOHOLIC BEVERAGES 18%
21069060 FOOD PREPARATIONS NOT ELSEWHERE SPECIFIED OR INCLUDED – OTHER : FOOD FLAVOURING MATERIAL 18%
21069070 FOOD PREPARATIONS NOT ELSEWHERE SPECIFIED OR INCLUDED – OTHER : CHURNA FOR PAN 18%
21069080 FOOD PREPARATIONS NOT ELSEWHERE SPECIFIED OR INCLUDED – OTHER : CUSTARD POWDER 18%
21069091 FOOD PREPARATIONS NOT ELSEWHERE SPECIFIED OR INCLUDED – OTHER : OTHER : DIABETIC FOODS 12%
21069092 FOOD PREPARATIONS NOT ELSEWHERE SPECIFIED OR INCLUDED – OTHER : OTHER : STERILIZED OR PASTEURIZED MILTONE 18%
21069099 FOOD PREPARATIONS NOT ELSEWHERE SPECIFIED OR INCLUDED – OTHER : OTHER : OTHER 18%

Disclaimer: The rates and HSN codes are given above to the best of our knowledge and information. There may be various variations due to updates by the government. If you need any information regarding HSN code and GST rates then please visit  CBIC website.

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Anjali Panda Senior Content Writer
Anjali Panda, a skilled wordsmith and literature enthusiast, earned her bachelor's degree in English Language and Literature from KiiT University. Her Highest Qualification Holding an MBA in Finance, she effortlessly blends academic knowledge with practical insights in her finance-centric content. Presently, Anjali is leveraging her financial expertise at BitWale, a startup, where she plays a pivotal role in optimizing the company's overall financial operations

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